Anybody who’s a steak lover knows that the USDA grade shields are a considerable measure of safety and quality in American beef cuts. USDA grades are determined by qualified meat graders who use a specific process to grade the beef. Not many people understand what sets USDA choice steaks apart from the rest. Let’s take…
Whether you’re well-versed in the various steak cuts or you rarely order steak when dining out, nearly everyone has heard of filet mignon and ribeye. Determining the core differences between the two can be difficult so we’ve provided some insight into the two, helping you to order steak the next time you join us at…
While many of us are creatures of habit, ordering the same cocktail at nearly every bar, it’s best to incorporate a bit of change into our lives. From fruity concoctions to dessert cocktails, STRIP By Strega offers an endless option of refreshing summertime beverages that are sure to fulfill every summer-lovers dream. If you’re looking…
Unless you’re a wine connoisseur, dessert wine might sound foreign to you, leaving you with a slew of questions. Similar to red, white and blush wines, dessert wines come in a variety of options, all of which work beautifully with different indulgent treats. Our experienced staff at Strip By Strega is here to provide you…
In the summer, some days are best spent sitting back and relaxing, taking in the sun, with a nice glass of wine in hand. Typically, people associate rosé wine with the summertime, but there are so many different options of reds, whites and sparkling wines that can help you beat the heat this summer. Here…
There are many ways of cooking a steak, however there are some myths and facts when it comes to specific techniques. We will explore the proper technique to cooking a steak while debunking some myths that may lead you astray. Always rest your steak after cooking FACT: Resting your beef after cooking it is essential…
You’ve probably seen Strega owner Nick Varano in plenty of photos, standing side-by-side with some of the biggest stars including Jamie Foxx, David Ortiz and Rob Gronkowski. His Boston-based restaurants have won countless awards from the Wine Spectator Best Award of Excellence to the Boston Area-Restaurant Award by the Boston Globe. Now it’s time to…
The winners are in! OpenTable has recently announced the Top 100 Hot Spot Restaurants in America for 2017. This year, notable business owner and entrepreneur Nick Varano has made it to the top of the list with his innovative steakhouse – STRIP by Strega. The winners were chosen based off over 10 million restaurant reviews…
STRIP by Strega has recently been featured in Zagat’s, 12 Must-Try Seafood Towers in Boston. Choose from either our medium or large seafood towers which come with east and west oyster, clams, jumbo shrimp and Alaskan king crab legs. You’ll be sure to love our lobster tails with cucumber mignonette, rhubarb mignonette and spicy aioli….
Food bloggers and restaurant goers, don’t miss out on Dine Out Boston 2016 Taking place on August 14-19th and 21-26th, this tasty event offers restaurants the opportunity to showcase their intricate meals as well as new eateries the chance to make a name for themselves. Each local restaurant will choose their menu price and determine…